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THE TEMPLE HOUSE CATERING

The Temple House can cater to any of your culinary desires & requests. The following selections were designed specially for your menu. 
Special meals for vegetarians, vegans, gluten free, Kosher, nut allergies & other dietary restrictions can be prepared upon request.

Below you will find sample menus for plated seated dining & for stations.

PLATED DINNER CHOICE OF:

(5) PASSED CANAPÉS, (1) SALAD, (1) ENTREE, (1) DESSERT

PLATED DINNER CATERING
Pricing Starts At $120.00 Per Person

OPEN BAR
Pricing Starts At $40.00 Per Person

STATIONS CHOICE OF:

(5) PASSED CANAPÉS, (2) STATIONS, (3) PASSED DESSERTS

STATIONS CATERING
Pricing Starts At $120.00 Per Person
OPEN BAR
Pricing Starts At $40.00 Per Person

PASSED CANAPÉS

BASED ON ONE HOUR
PLEASE SELECT (5) OF THE FOLLOWING

BEEF

ROPA VIEJA / Mini Tostone Cup, Aji Amarillo Aioli
MINI CUBAN FRITA SLIDER
Habanero Crema, Potato Sticks
PETIT FILET MIGNON
Sundried Tomato Brioche, Béarnaise
TINI BURGER
Ketchup, Mustard, Pickle
FRANKS IN A BLANKET
Bourbon Mustard
PHILLY CHEESE STEAK
Black Pepper Gougere
JACK DANIELS CAROLINA BBQ BRISKET
Cornbread, Candied Jalapeño

POULTRY

MINI REINA PEPIADA AREPA
Chicken Avocado Salad
SMOKED TURKEY
Funnel Cake, Ginger Chutney

PORK

SERRANO HAM
Melted Manchego, Yucca Chips
MINIATURE MEDIA NOCHE

PASSED CANAPÉS CONTINUED

FISH

PASSION SEARED TUNA
Crisp Wonton, Mango Salsa, Wasabi Cream
WAHOO AVOCADO TARTARE
Sesame Rice Cracker, Chili-Lime
SMOKED SALMON NAPOLEON
Rye Crisp
GRILLED SWORDFISH
Lemon Fennel Chutney, Yuzu Cavia

SHELLFISH

LOLLIPOP SHRIMP
Yucca Crust, Guava BBQ Sauce
CRISPY COCONUT SHRIMP
Key Lime Velvet
PAN SEARED CRAB CAKE
Fire Roasted Red Pepper Aioli
SPICY LOBSTER FRITTER
Cilantro Lime Sauce
SHRIMP + GRITS
Cajun Remoulade

PLATED SALAD

PLEASE SELECT (1) OF THE FOLLOWING

CHATEAU
FRISEE + BOSTON
Goat Cheese, Toasted Baguette, Red Wine Infused Pear, Candied Walnuts, Dijon Vinaigrette

MODERN ICEBERG
ICEBERG
Sun Dried Tomatoes, Baguette Crostini, Tiny Corn, Candied Bacon, Blue Cheese Dressing

SOBE FIZ
BABY MIXED GREENS
Watermelon Radish, Avocado, Pumpkin Seeds, Grapefruit
Champagne Foam

PLATED ENTREES

PLEASE SELECT SINGLE OR DUAL
CHOICE OF ENTRÉE AT TABLE OPTION AVAILABLE

MEAT

MISSION FIG SHORT RIB
Pumpkin Risotto, Glazed Baby Carrots
GRILLED VACIO
Avocado Chimichurri, Potato, Manchego Croquette, Vegetable Skyline
SOUS VIDE SIRLOIN
Sauce Perigueux, Root Vegetables, Fingerling Potatoes

FISH

TUSCAN SALMON MILANAISE
Basil Spaetzle, Blood Orange Beet Emulsion, Artichoke Zucchini Medley
CORVINA PAPILLOTE
Fingerling Potatoes, Leeks , Saffron Beurre Blanc
GRILLED MAHI-MAHI
Mango Salsa, Potato Manchego Croquette, Zucchini Squash Carrot
PLANTAIN CRUSTED MAHI
Mango Chipotle Quinoa, Grapefruit Fennel Chayote Slaw, Guava Beurre Blanc

Served With Artisan Breads & Butter

SIT DOWN ENTREES CONTINUED

POULTRY

MEDITERRANEAN CHICKEN BREAST
Lemon, Fresh Herbs, Sundried Tomato Risotto, Grilled Asparagus
MOJITO CHICKEN BREAST
Potato Manchego Croquette, Black Bean Coulis, Chayote Squash

VEGETARIAN

ROASTED RED PEPPER
Savory Lentils, Baby Carrot Puree
VEGETABLE STRUDEL
Warm Tomato Coulis
LEEK + EGGPLANT POT PIE
Warm Tomato Bisque

Served With Artisan Breads & Butter

PLATED DESSERTS

PLEASE SELECT (1) OF THE FOLLOWING

CHEESECAKE

FRAISE DEMI DOME
Cheesecake, Strawberry Sorbet, Gold Leaf, Fresh Strawberry & Jelly

CHOCOLATE

CHOCOLATE-CARAMEL DOME
Chocolate Glaze, Chocolate Nibs, Sea Salt Caramel Sauce 

LEMON

LIMONCELLO
Warm Limoncello Fondant,Crème Anglaise, Fresh Berries, Raspberry Sorbet 

ENTREE STATIONS

PLEASE SELECT (2) OF THE FOLLOWING STATIONS

ARTISAN PIZZA STATION

MARGHERITA
Crushed Tomato, Basil, Mozzarella
BIANCA
Three Chees, Crème, Onion, Pancetta
ROASTEED ARTICHOKE
Goat Cheese, Onion, Tomato Sauce, Balsamic Reduction
VEGETARIAN
Red Pepper, Broccoli, Squash, Onions, Pesto, Aged Balsamic Reduction

LITTLE DISHES OF ITALY STATION

MOZZARELLA BRUSCHETTA
CAPONATA TAPENADE
Italian Veg
PORCINI RISOTTO
Slivered Asparagus, Fresh Parmesan
FOUR CHEESE GNOCCHI
Hint of Truffle
FRESH FOCACCIA
Kalamata Olive, Caramelized Onion, Boursin, Wilted Spinach
BONELESS SHORT RIB
Chianti Braised **

Shaved & Grated Parmesan

ANTIPASTO STATION

SMOKEY BABA GHANOUGH
ASSORTED OLIVES
HOMEADE HUMMUS
GRILLED VEGETABLES
Asparagus, Squash, Red Onion, Red Pepper, Zucchini,
Pesto & Balsamic Reduction
BRESAOLA
Italian Air Dried, Salted Beef
SOPRESSATA
Italian Dry Salami
PAREMIGIANO REGGIANO
Lavosh, Parmesan Straws, Multigrain Crackers

ENTREE STATIONS CONTINUED

SANTORINI PINCHOS STATION

FILLINGS

BEEF
Thyme & Provence Herbs
CHICKEN
Oregano & Lemon
GRILLED VEGETABLES
Zucchini, Squash, Onions, Green & Red Pepper

ACCOMPANIMENTS
Artisan Pita | Tzatziki | Mint Sauce | Roasted Red Pepper Sauce

THE SALAD

DECONSTRUCTED GREEK
Tomato, Cucumbers, Green Pepper, Feta, Kalamata Olive, Lemon Dressing

BUNS & BUNS STATION

WARM BUNS FROM THE BAMBOO STEAMERS

FILLINGS

(PLEASE SELECT TWO)

MONGOLIAN BEEF
SHITAKE
Homemade Eel Sauce
SHRIMP CAKES
Spicy Mayo

TOPPINGS

Fresh + Pickled Cucumber | Vietnamese Slaw | Pickled Red Onion
Jalapeno | Sesame Seeds | Cilantro | Spicy Mayo | Sesame Sauce

SALAD

CUCUMBER
Candied Cashews, Togarashi, Scallion Dressing

ENTREE STATIONS CONTINUED

CHIC SLIDER BAR STATION

(PLEASE SELECT THREE)

BEEF HAMBURGER Cheddar Cheese, Brioche
FRIED CHICKEN + WAFFLE  Maple Aioli
SEARED SALMON Red Pepper Aioli, Sundried Tomato Brioche
CRAB CAKE Lemon Dill Mayo, Sesame Brioche
QUINOA + EDAMAME Mint Aioli, Brioche
BBQ PULLED PORK Potato Bun
TURKEY BURGER Brie, Cranberry Relish, Brioche Bun
PLANTAIN FRITA

ACCOMPANIMENTS

(PLEASE SELECT TWO)

REGULAR FRIEDS
YUCA FRIES
SWEET POTATO FRIES
TATER TOTS

Ketchup | Mustard | Mayo

DIM SUM STATION

(PLEASE SELECT THREE)

House Made | Bamboo Steamers | Pan Seared

SALMON MONEY BAGS
VEGETABLE FLOWERS
SHRIMP BUTTERFLIES
PORK PILLOWS

SAUCES

Cilantro-Thai Dipping Sauce | Hot Sambal | Ponzu Sauce

ENTREE STATIONS CONTINUED

COMFORT BOWLS STATION

(PLEASE SELECT TWO)

BRAISED SHORT RIB | MAC + CHEESE
Crispy Onion Garnish
BBQ PULLED PORK | CREAMY MASHED POTATOES
Mariquita Garnish
CHICKEN TIKKA | VEGETABLE BIRYANI
Papadum Garnish
ROPA VIEJA | CARIBBEAN ROOT MASH
Terra Chip Garnish
SMOKED CHICKEN | BASIL ALFREDO ORZO
Fresh Basil Chiffonade
CAJUN SHRIMP | STONEGROUND GRITS
Flat Leaf Parsley

FLAVORS OF HAVANA STATION

(PLEASE SELECT TWO)

THE MAINS

(PLEASE SELECT THREE)
ROPA VIEJA
TOSTONES + SHRIMP ENCHILADO
LECHON ASADO
CHICKEN FRICASSE

THE SIDES

CONGRI White Rice with Black Beans
PLATANOS MADUROS
BOILED YUCCA Traditional Mojo

THE SALAD

TOMATO, AVOCADO & RED ONION
Balsamic Vinaigrette

Mariquitas & Cuban Bread

ENTREE STATIONS CONTINUED

THE CARVING STATION

A Uniformed Attendants Will Be Carving In Front Of The Guests

THE SALAD

CRUNCHY FLORIDA SALAD
Chopped Greens, Jicama, Hearts of Palm, Sliced Mango, Grape Tomatoes, Carrot Swirls, Passion Fruit Vinaigrette & Mariquita Chips

PROTEINS

ROASTED TOP SIRLOIN
SAUCE (PLEASE SELECT ONE)
Au Poivre Vert, Horseradish Mousseline or Truffle Wafu

FIVE SPICE TURKEY BREAST
With Hoisin Glaze

THE SIDES

ROASED ROOT MEDLEY
Parsnip, Carrot, Sweet Potato, Rutabaga & Red Bliss
MOROCCAN COUS COUS
Toasted Almonds
GRILLED MEDITERRANEAN VEGETABLES
Brushed with Pesto

Artisan Baguettes & Butter

PASSED DESSERTS

PLEASE SELECT (3) OF THE FOLLOWING: 

MACAROON COLLECTION

VANILLA | CHOCOLATE | PISTACHIO | RASPBERRY | COCONUT | GUAVA | LEMON | SALTED CARAMEL | COFFEE | MANGO | GREENTEA | CASSIS | LAVENDER | ROSE 

SWEETSHOT GLASSES

BASIL OR MINT OR VANILLA PANACOTTA
With Red Berries & Coulis
TIRAMISU
THREE CHOCOLATE MOUSSE
DECONSTRUCTED KEY LIME PIE
TRES LECHES
GUAVA CON QUESO
With Guava Glaze
PINA COLADA
With Filthy Cherry
MOJITO PANACOTTA
With Bacardi

CHOUX COLLECTION

A Traditional French Pastry Puff With Unique Flavors

RASPBERRY LEMONGRASS EMULSION
CAFÉ CON LECHE
Espresso Cream, Whip Froth, Caramel Crust
YUZU MOUSSELINE
With Lime Zest & Caviar

PASSED DESSERTS CONTINUED

PETIT FOURS

PLEASE SELECT (3) OF THE FOLLOWING

”GOLDEN”
Valrhona, Praline Hazelnut Mousse, Chocolate Cup
MINI TIRAMISU
MINI S’MORES TART
CHOCOLATE TRIO PYRAMID
TROPICAL CHEESE MOUSSE
Passion Fruit, Coconut, Mango,
PASSION FRUIT STONE
ESPRESSO PARFAIT
ASSORTED FRUITE SABLE
CRUNCH PRALINE TOWER
Caramlized Hazelnut
“AFTER EIGHT” MINT
Chocolate Cup
GRIOTTE CHERRY MOUSSE DOME
AVOCADO LIME CHEESECAKE
LYCHEE MOUSSE & RASPBERRY GELEE
KEY LIME
Graham Cracker Base
MANGO MOUSSE
Nougatine Crust
RASPBERRY PILLOW
Graham Cracker, Dehydrated Raspberry
RHUBARB
On Half Macaroon
TINI GREEN APPLE & LIME
On A Graham Cracker
RASPBERRY DELIGHT

BEER & WINE OPEN BAR

IMPORTED + DOMESTIC BEERS
HOUSE RED + WHITE WINES

WATER | COKE | DIET COKE | GINGER ALE SPRITE | CLUB SODA | TONIC | ORANGE JUICE | CRANBERRY JUICE

LEMONS | LIMES 

$40 Per Person

SILVER BRAND OPEN BAR

ABSOLUT VODKA | GILBEY’S GIN BACARDI RUM | JOHNNIE WALKER RED SCOTCH | JIM BEAM BOURBON | SAUZA TEQUILA | TRIPLE SEC | DRY VERMOUTH

DOMESTIC + IMPORTED BEER

HOUSE RED + WHITE WINES

WATER | COKE | DIET COKE | GINGER ALE CLUB SODA | TONIC | ORANGE JUICE | CRANBERRY JUICE

LEMONS | LIMES  

$50 Per Person

PREMIUM BRAND OPEN BAR

GREY GOOSE VODKA | ABSOLUT VODKA | JW BLACK | BACARDI LIGHT | BOMBAY SAPPHIRE GIN | CUERVO TEQUILA | JACK DANIELS WHISKEY | MEYERS RUM

DOMESTIC + IMPORTED BEERS

HOUSE RED + WHITE WINES

ASSORTED SODAS | WATER | PERRIER ORANGE | CRANBERRY JUICE

LEMONS | LIMES

$55 Per Person

PLATINUM BRAND OPEN BAR

GREY GOOSE VODKA | KETEL ONE VODKA | BOMBAY SAPPHIRE GIN | FLOR DE CANA 5YR RUM | BACARDI RUM | CROWN ROYAL WHISKEY | CHIVAS 12 YR SCOTCH | JW BLACK SCOTCH | GLENLIVET 12YR | MAKER’S MARK BOURBON | PATRON ANEJO TEQUILA | DON JULIO TEQUILA | TRIPLE SEC | DRY VERMOUTH

DOMESTIC + IMPORTED BEERS

HOUSE RED + WHITE WINES

ASSORTED SODAS | WATER | PERRIER | ORANGE | CRANBERRY JUICE

LEMONS | LIMES | CHERRIES

$60 Per Person

DIAMOND BRAND OPEN BAR

GREY GOOSE VODKA | KETEL ONE VODKA | BOMBAY SAPPHIRE GIN | FLOR DE CANA 5YR RUM | BACARDI RUM | CROWN ROYAL WHISKEY | CHIVAS 12 YR SCOTCH | JW BLACK SCOTCH | 12 YR GLENLIVET |  MAKER’S MARK BOURBON | PATRON ANEJO TEQUILA | DON JULIO TEQUILA | TRIPLE SEC | DRY VERMOUTH | AMARETTO DI SARONNA | BAILEY’S IRISH CRÈME | HENNESSEY VS | GRAND MARNIER | KAHULA | RAMOS PINTO PORT 10 YR SAMBUCA

DOMESTIC + IMPORTED BEERS

HOUSE RED + WHITE WINES

ASSORTED SODAS | WATER | PERRIER ORANGE | CRANBERRY JUICE

LEMONS | LIMES

$65 Per Person

WELCOME & CUSTOM COCKTAILS

WELCOME CHAMPAGNE

WELCOME SIGNATURE COCKTAIL

WELCOME THEMATIC COCKTAIL

CUSTOM TEMPLE HOUSE COCKTAIL

CUSTOM THEMATIC COCKTAIL

CUSTOM WEDDING COUPLE COCKTAILS

Starting at $12.00 Per Person

WINE UPGRADES
& TABLESIDE SERVICE

ADDITIONAL WINE MENU

CUSTOM WINE LIST

TABLESIDE WINE SERVICE

Please inquire for wine list.

Tableside Service at $12.00 Per Person 

THE TEMPLE HOUSE SIGNATURE COCKTAILS & MOCKTAILS

THE WHITE ZEN : Prosecco, Cayenne, Lychee, Pear

HOUSE OF TEQUILA : Tequila, Jalapeño, Pineapple, Lime, Agave

LIQUID LIGHT :  Vodka, Orange, Pineapple, Lemon

TASTE OF THE TEMPLE : Rum, Green Tea,

Fresh Ginger, Lemongrass, Basil, Mint

Please inquire for pricing.

ADDITIONAL ADD-ONS

LOGO ON DRINK

FRESH GARNISH STATION

LIVING GARNISH STATION

BRANDED BAR DÉCOR (NAPKINS, ETC.)

CUSTOM NAME STRAWS

THEMED COSTUMED BARTENDERS

SPECIALTY BARTENDERS

UPGRADED GLASSWARE

PLEASE INQUIRE FOR WEDDING CAKES